Thu, 18 Apr
|The Grand Hotel
Newcastle Food Month Burgundy Wine Dinner
Indulge your senses in an exquisite evening of culinary delight with this spectacular Burgundy Wine Dinner, where four courses are expertly paired with exceptional Burgundy wines, promising a journey through the rich flavours and traditions of this prestigious wine region.
Time & Location
18 Apr 2024, 6:30 pm
The Grand Hotel, 32 Church St, Newcastle NSW 2300, Australia
Guests
About the event
The Grand celebrates Newcastle Food Month! Indulge your senses in an exquisite evening of culinary delight at the Grand Hotel.
Join us for a spectacular 4-course Burgundy Wine Dinner, where each course is expertly paired with exceptional Burgundy wines, promising a journey through the rich flavours and traditions of this prestigious wine region.
ARRIVAL + CANAPÉS
Champagne Senez
- Escargot crostini
- Gougères with crab filling
ENTRÉE
2022 Domaine Gautherin Chablis
2021 Domaine Verret Aligote
- Barramundi en papillote with shaved fennel salad
~ OPTION WINE ~
MAIN
2021 Domaine d’Ardhuy Savigny les Beaume 1er cru Pinot noir
2019 bon Morgon M12 Gamay
- Black onyx fillet of beef wrapped in prosciutto with a mushroom and spinach filling, truffle potato dauphinoise, sauteed green beans and red wine jus
DESSERT
~ OPTION WINE ~
- Blue cheesecake, pear and cherry compote, spiced pecans
Tickets include food and tastings of 7 wines
Tickets
Burgundy Wine Dinner
4-Course Meal and Wine Tastings
$180.00+$4.50 service feeSold Out
This event is sold out